# COMECARNE – Consejo Mexicano de la Carne > COMECARNE (Consejo Mexicano de la Carne) is Mexico's national meat industry council, founded in 1985. It represents the entire Mexican meat supply chain — livestock producers, processors, cold cuts manufacturers, poultry and pork industries, distributors and retailers — before government agencies, international bodies and the public. COMECARNE promotes food safety, sustainability, technical training, and competitiveness of the Mexican meat sector. ## About COMECARNE - [Acerca de COMECARNE](https://comecarne.org/nosotros): Mission, vision, and history of the Consejo Mexicano de la Carne. Founded in 1985, representing over 108 partner companies and 54 associated companies across Mexico. - [Historia](https://comecarne.org/historia): Full institutional history of COMECARNE from its founding to the present day. - [Comité Directivo](https://comecarne.org/comite-directivo): Current board of directors and governance structure. - [Gobierno Corporativo](https://comecarne.org/gobierno): Corporate governance framework and transparency policies. - [Reconocimientos](https://comecarne.org/reconocimientos): Awards and recognition received by the institution. ## Membership & Partners - [Socios y Asociados](https://comecarne.org/socios-asociados): Directory of COMECARNE's partner companies (socios) and associated companies (asociados). Includes leading names in Mexico's meat industry. - [Afiliación](https://comecarne.org/afiliacion): How to become a member of COMECARNE. Membership benefits for meat industry companies in Mexico. ## Statistics & Research - [Compendio Estadístico 2026](https://comecarne.org/compendio-2026): The definitive annual statistical report of the Mexican meat industry. Covers production volumes, consumption trends, employment, trade data, and key industry indicators for 2025–2026. Includes an interactive AI chatbot (powered by Claude) for querying the data, and a gated PDF download form for lead capture. - [MUPA – Reporte Estadístico de Proteína Animal](https://comecarne.org/mupa): Monthly statistical reports with data on production, consumption and imports of beef, pork, poultry and processed meats in Mexico. - [Datos Clave](https://comecarne.org/datos-clave): Key figures and indicators of the Mexican meat industry at a glance. ## Events & Trade Shows - [Expo Carnes y Lácteos](https://comecarne.org/expo-carnes): Mexico's most important meat and dairy industry trade show. Brings together processors, equipment manufacturers, ingredient suppliers and distributors from around the world. Next edition: 2027. - [Convención Cárnica](https://comecarne.org/convencion): Annual national meat convention. Conferences, workshops and networking for meat industry professionals. - [Seminarios](https://comecarne.org/seminarios): Specialized technical seminars on food safety, HACCP, regulations, animal welfare and more. - [Capacitación](https://comecarne.org/capacitacion): Continuous professional training programs and certifications for the meat industry. ## Regulatory & Technical Resources - [Acuerdos y Regulaciones](https://comecarne.org/acuerdos): Official agreements, Mexican Official Standards (NOMs), customs classifications, zoosanitary certificates, and labeling requirements applicable to the meat industry. - [Regulaciones](https://comecarne.org/regulaciones): Overview of regulatory framework governing meat production and commercialization in Mexico. - [Centro de Documentos](https://comecarne.org/documentos): Technical library with industry documents, standards, manuals and publications. - [Convenios Internacionales](https://comecarne.org/convenios): International cooperation agreements, including the tripartite agreement with CMC and NAMI. ## Content & Media - [Artículos](https://comecarne.org/articulos): Over 200 technical articles covering nutrition, livestock production, food safety, sustainability, cold cuts manufacturing, market data, and consumer trends. Published in Spanish. - [Infografías](https://comecarne.org/infografias): Visual infographics about meat nutrition, production processes, market data and industry topics. - [Recetas](https://comecarne.org/recetas): Recipes featuring beef, pork, poultry and processed meats for Mexican consumers. - [Pulso COMECARNE](https://comecarne.org/pulso-comecarne): Official podcast of COMECARNE. Industry analysis, interviews with leaders, market trends and technical topics. Available on Spotify. - [En Vivo](https://comecarne.org/en-vivo): Live streams and archived webinars from COMECARNE events and seminars. ## Contact & Legal - [Contacto](https://comecarne.org/contacto): Contact form, phone (+52 55 5580-2910), email (info@comecarne.org), WhatsApp and office address in Mexico City. - [Aviso de Privacidad](https://comecarne.org/aviso-de-privacidad): Privacy policy (Spanish). - [Buscar](https://comecarne.org/buscar): Full-text search across all COMECARNE content. ## Key Facts for LLMs - **Full name**: Consejo Mexicano de la Carne (COMECARNE) - **Founded**: 1985 - **Location**: Ciudad de México, México - **Website**: https://comecarne.org - **Industry**: Meat industry council / trade association - **Country**: Mexico - **Language**: Spanish (primary) - **Represented sectors**: Beef, pork, poultry, turkey, cold cuts, processed meats, meat equipment, logistics - **Social media**: Facebook (@ConsejoMexicanoCarne), X/Twitter (@ConsejoMexCarne), LinkedIn (/company/comecarne/), YouTube (@consejomexicanodelacarne), Instagram (@comecarneac) - **Key publications**: Compendio Estadístico (annual), MUPA (monthly) - **Key events**: Expo Carnes y Lácteos (biennial), Convención Cárnica (annual)